Shane’s recipe for a decadent cup of Chocolate Strawberry Temptation
- Heat fresh cold filtered water to between 200 and 212 degrees
- Add 1 sachet of whole leaf Chocolate Strawberry Temptation per 6 ounces of water to your teapot
- Fill with hot water
- Steep 3-5 minutes depending on your preference of strength
- Add a splash of milk and just a bit of sugar for a truly decadent delight!
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